Barbecue season is nearly upon us and Hind Quarter Meat Co. has put together some fabulous packages for you! Top quality local meat from family farms with great savings to keep your dinner table loaded up all summer long! Prime and AAA dry aged Ontario beef, Yorkshire/Landrace/Duroc crossbred Pork, and cage free chicken all raised without hormones or antibiotics.
Striploin steaks are approx. 12-14 oz. each.
Ribeye steaks are 14-16 oz. each.
Tenderloin steaks are 6-8 oz. each.
Top sirloin steaks are approximately 24 oz. each.
Burgers and sausages are approximately 7 oz. each.
Chicken breasts are 8-12 oz. each.
Flank steaks range from 1.5-2 lbs. each.
Skirt steaks range from 1-1.5 lbs. each.
Order by May 14 and mention that you saw this ad on Barrie Today to receive an additional $10 off per package!
133 Mapleview Dr. W.
